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<channel>
	<title> nisime.com</title>
	<link>https://nisime.com</link>
	<description> nisime.com</description>
	<pubDate>Fri, 26 Feb 2021 17:39:34 +0000</pubDate>
	<generator>https://nisime.com</generator>
	<language>en</language>
	
		
	<item>
		<title>Home</title>
				
		<link>https://nisime.com/Home</link>

		<pubDate>Sat, 12 May 2018 17:18:05 +0000</pubDate>

		<dc:creator> nisime.com</dc:creator>

		<guid isPermaLink="true">https://nisime.com/Home</guid>

		<description>&#38;nbsp; &#38;nbsp;&#38;nbsp;






Sun Mee Martin works across brand identity, cultural influences, and creative expression to explore what connects people more deeply to themselves and others. She designs thoughtful on and offline experiences that challenge how we view and understand each other.  

°
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P R E V I O U S&#38;nbsp; &#38;nbsp; &#38;nbsp;P R O J E C T S</description>
		
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	<item>
		<title>about </title>
				
		<link>https://nisime.com/about</link>

		<pubDate>Wed, 16 May 2018 10:15:09 +0000</pubDate>

		<dc:creator> nisime.com</dc:creator>

		<guid isPermaLink="true">https://nisime.com/about</guid>

		<description>



Sun Mee seeks to engage in transdiciplinary projects with content-rich narratives that connect and engage diverse audiences through transformative experiences.With over 18 years of extensive work experience in the creative industry, Sun Mee has developed and managed cross-cultural projects at the intersection of brand design, organizational culture, and strategic consulting.
 An analytical mindset paired with an empathic approach are key to her creative process—tackling complex challenges and enabling authentic storytelling in the fields of design,&#38;nbsp;food, environment, and the humanities.&#38;nbsp;











With deep curiosity and compassion at the core of her engagements she is dedicated to research what connects humans at a deeper level and how we can improve our social and environmental wellbeing.



Berlin based, Sun Mee travels for international collaborations.&#38;nbsp;
—







Expertise












Creative and Concept

Ideation, Content, Curation, Programming Design, Storytelling



Experience Design
Curation, Content, Storytelling, Operations, Experience Design 
Communications
Community Engagement, Partnership and Brand Relations, Strategic Outreach,&#38;nbsp; On/Offline Marketing, Press Relations




Strategic ConsultingConcept Development, Branding, Innovation Strategy

Project Management
Analysing, overseeing and leading team and project, iterating&#38;nbsp; concepts, implementing and coordinating processes

LET’s CONNECT!
&#60;img width="961" height="1217" width_o="961" height_o="1217" data-src="https://freight.cargo.site/t/original/i/a271a07d4ecfcd719823d1f6b03c470fc5eb2de8c11174fbbde53fc3f5ab2017/SunMee_Portrait02_s.jpg" data-mid="131744958" border="0"  src="https://freight.cargo.site/w/961/i/a271a07d4ecfcd719823d1f6b03c470fc5eb2de8c11174fbbde53fc3f5ab2017/SunMee_Portrait02_s.jpg" /&#62;

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	<item>
		<title>Connect</title>
				
		<link>https://nisime.com/Connect</link>

		<pubDate>Fri, 26 Feb 2021 17:39:34 +0000</pubDate>

		<dc:creator> nisime.com</dc:creator>

		<guid isPermaLink="true">https://nisime.com/Connect</guid>

		<description>&#38;nbsp;&#38;nbsp;
	&#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp;&#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp;Let’s create a future story together!




	
	
&#60;img width="961" height="1217" width_o="961" height_o="1217" data-src="https://freight.cargo.site/t/original/i/a271a07d4ecfcd719823d1f6b03c470fc5eb2de8c11174fbbde53fc3f5ab2017/SunMee_Portrait02_s.jpg" data-mid="131744253" border="0"  src="https://freight.cargo.site/w/961/i/a271a07d4ecfcd719823d1f6b03c470fc5eb2de8c11174fbbde53fc3f5ab2017/SunMee_Portrait02_s.jpg" /&#62;

	

I’m excited to get to connect. 
Let’s talk!Englisch or Deutsch is fine!︎ contact@nisime.com
︎ Sun Mee Martin

&#38;nbsp;



&#38;nbsp;</description>
		
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	<item>
		<title>Conversation Dinner — Belonging</title>
				
		<link>https://nisime.com/Conversation-Dinner-Belonging</link>

		<pubDate>Fri, 24 May 2019 14:51:35 +0000</pubDate>

		<dc:creator> nisime.com</dc:creator>

		<guid isPermaLink="true">https://nisime.com/Conversation-Dinner-Belonging</guid>

		<description>&#38;nbsp;
&#38;nbsp;
A culinary conversation series on transcultural identity
»Numaru« deeply explores the individual and diverse aspects of transcultural identity formation through personal storytelling and cultural exchange—fostering awareness and a more nuanced understanding.
It offers an intimate space to reflect on our personal development in today’s context of multiculturalism, urban society, and global influences.
&#38;nbsp; &#38;nbsp;
 


	The world is in a flux—we move, travel, love, live, expand; we find new social and cultural landscapes—by force or by choice. How does this affect us in our being, and our understanding for each other?As a Korean adoptee in Germany, I have reflected on my origin, ethnic roots and cultural upbringing in many ways and have enriched my beliefs through other people’s experiences. I believe that deeply listening to other people, sharing thoughts and changing perspectives fosters a more nuanced understanding of the individual and complex aspects of transcultural identity formation.
	With the intimate event series “Numaru” I welcome everyone to join a safe space of cultural exchange and personal storytelling. Together, we dive into a faciliated collective conversation, inspire our senses and thoughts, eat and drink with delight, celebrate silence, remember to laugh, and allow the unexpected.Get in touch if you want to collaborate on a future gathering and have a story to share—as a chef, artist, musician, or cross-cultural researcher —or if you just want to have a chat with me—I look forward to hearing from you! ︎contact@nisime.com&#38;nbsp;



&#60;img width="4386" height="2924" width_o="4386" height_o="2924" data-src="https://freight.cargo.site/t/original/i/307433bc74abd913b9ff73ee49feb949380721ca7a8d4fde074cc59660cae86d/DSCF1471.JPG" data-mid="42999211" border="0"  src="https://freight.cargo.site/w/1000/i/307433bc74abd913b9ff73ee49feb949380721ca7a8d4fde074cc59660cae86d/DSCF1471.JPG" /&#62;



Conversation Dinner °Belonging &#38;nbsp;.&#38;nbsp; &#38;nbsp;&#38;nbsp; &#38;nbsp; &#38;nbsp; 


Where and how do you feel a sense of belonging? Is it a physical or an emotional space? Have you found an answer, or what keeps you looking? Join an intimate gathering to explore these questions in the context of transcultural identity formation. We will engage in personal storytelling and a collective conversation — paired with a delicious, home-cooked chinese-inspired meal.&#38;nbsp;F o o dNumaru is thrilled to collaborate with Chef Ethel Hoon. Born Singaporian, Ethel has been trained and worked as a chef in Singapore and France, before she headed off grid to work with the artisan knowledge of the hyperseasonal, and innovative cuisine of two Michelin-starred Restaurant Fäviken Magasinet in Sweden. Her Hoon's Pop Up Dinners explore the culinary as well as emotional connection to her Chinese/Singaporian roots, and will also inspire the communal dining table at Numuru with the topic of Belonging.V e n u e LOK6 is a special, intimate and warm teracotta enlighted venue gem. Founder Julia Heifer hosts weekend brunches and opens her doors for selected pop up events.A b o u t Numaru is a platform for collaborative storytelling founded and created by Sun Mee Martin with the purpose to foster more understanding and empathy amongst cross-cultural human connections.&#38;nbsp; 
A series of culinary gatherings nurture meaningful conversations on transcultural identity formation, and offer an intimate space to reflect and exchange on our personal development in today’s context of multiculturalism, urban society, and global influences.In Collaboration with
Chef Ethel Hoon &#38;amp; Jakob ZellerSpeaker Hilda Hoy
Facilitator/Host Sun Mee Martin
 
Space LOK6Production Assistant Kevin Klein

Food Terra &#38;amp; local farmers markets
Photographer Ana Torres

Wine 8greenbottles
Pine digestife Avantgarden&#38;nbsp;



&#38;gt;&#38;gt; VIEW — EPISODE 01&#38;nbsp; “ORIGIN—NATURE&#38;amp;NURTURE”  

&#38;gt;&#38;gt; VIEW — EPISODE 04&#38;nbsp; “HOMECOMING”  
E XP E R I E N C E
M E N U&#38;nbsp;

I&#38;nbsp; &#38;nbsp; &#38;nbsp;&#38;nbsp;











Welcome to numaru 
Apéritive and appetiser




kueh pie tee . kohlrabi &#38;amp; carrots




II&#38;nbsp; &#38;nbsp; &#38;nbsp;











A sparking moment

Starter
asparagus dumplings . rhubarb black vinegar

III&#38;nbsp; &#38;nbsp;&#38;nbsp;
Exploring connectionsReading Hilda Hoy &#38;amp; Conversation&#38;nbsp;

Main

jasmine &#38;amp; camargue rice &#38;amp; adzuki beans
assam pedas . spring vegetables
achar salad . cucumbers . tokyo turnips . carrots . radishes . pineapples . spitzkohl . portulak . peanuts . sesame seeds.

typhoon shelter . egg. soy . chillies





IV











Wandering selfReflections &#38;amp; Closing
Desert &#38;amp; digestive


Sweet corn . peanut crumble . 
pines.

—

W I N E S 

Preisinger&#38;nbsp;
 Zweigelt Kieselstein &#38;nbsp;


2 Naturkinder 
Silvaner PET-NAT &#38;nbsp;

2Naturkinder 
Vater &#38;amp; Sohn Müller-Thurgau





_



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		<title>House of Beautiful Business Dinner Experience</title>
				
		<link>https://nisime.com/House-of-Beautiful-Business-Dinner-Experience</link>

		<pubDate>Wed, 20 Nov 2019 15:26:09 +0000</pubDate>

		<dc:creator> nisime.com</dc:creator>

		<guid isPermaLink="true">https://nisime.com/House-of-Beautiful-Business-Dinner-Experience</guid>

		<description>&#38;nbsp;
&#38;nbsp;

House of Beautiful Business Festival 2019Homecoming—
An intimate dining experience 
exploring the quest for belonging&#38;nbsp;
&#38;nbsp; &#38;nbsp; 

&#60;img width="1134" height="1512" width_o="1134" height_o="1512" data-src="https://freight.cargo.site/t/original/i/6547e838a13716b9cf2e27f4db6ba31c108a9c7debe3de87588de0ac6510311d/IMG_4450.jpg" data-mid="55116722" border="0"  src="https://freight.cargo.site/w/1000/i/6547e838a13716b9cf2e27f4db6ba31c108a9c7debe3de87588de0ac6510311d/IMG_4450.jpg" /&#62;















What does it mean to feel truly at home? How do we cultivate a sense of emotional belonging in a world of constant flux? A intimate dining experience, curated for the dinner festival program at the House of Beautiful Business&#38;nbsp; 2019,&#38;nbsp; exploring our personal stories and what it means to belong in an age of uncertainty with 13 house residents. 

A b o u t
The House of Beautiful Business&#38;nbsp;
was &#38;nbsp;Founded by the Business Romantic Society and brings together 600 participants from business, public sector, science, technology, the humanities, and the arts to envision and experience new models for the future of our economies and societies at human scale. This year’s topic: 
—The Battle for Beautiful Business is on.&#38;nbsp;
Fixing capitalism. Creating elegant operating systems for our companies that allow them to be effective, not just efficient. Celebrating humans as anti-machines in an age of machines. Enjoying moments of connection, beauty, and wonder that make “our shared humanity” not just a cliché but something so real that we can touch it.



F o o d
Tolga von Klein is a culinary artist and cooking teacher who is deeply influenced by his mediterranean roots, as well as the diverse cultures and places he has lived in and called home. Inspired by his culinary education in Macrobiotic and Ayurvedic foods, Tolga combines the principles of traditional, seasonal, regional, and plant-focused foods with his intuitive and experimental method—which will also be reflected in the menu of our HoBB dinner.V e n u e 










A SOCIEDADE, a creative gastronomic studio in the heart of Lisbon, whose mission is to promote creative and inspiring people in the world of food to foster conversations, learning and sharing fo knowledge.&#38;nbsp;



 



Commissioned Experience for The House of Beautiful Business
Curator/Event Producer/Facilitator: Sun Mee Martin 
In Collaboration withChef:  Tolga von KleinSpace:  A Sociedade
Production Assistant:  Kevin Klein
Food:  Local farmers &#38;amp; Miosotis
Photographer:  Maria Marselino/A Sociedade



&#38;gt;&#38;gt; MORE ABOUT&#38;nbsp; THE&#38;nbsp;HOUSE OF BEAUTIFUL BUSINESS 2019
M E N U&#38;nbsp;

I&#38;nbsp; &#38;nbsp; &#38;nbsp;&#38;nbsp;











Welcome to numaru 
Apéritive and appetiser




alentejo bread. chickpea . onions . bacalhau . olive oil . garlic . portuguese sauerkraut



II&#38;nbsp; &#38;nbsp; &#38;nbsp;











A warm embrace

Starter

maroni . apple . sage . corn





III&#38;nbsp; &#38;nbsp;&#38;nbsp;
Exploring connections

Main

bibimbap à la TSM . brown rice . radish . beans . cabbage . red algae
 . clams . massa pimentão




IV











Comforting ReflectionsDesert

acorn . quints. cinnamon . walnut . requeijao




—






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	<item>
		<title>Coco, Yoko and Bell—Sensory Dinner Experience</title>
				
		<link>https://nisime.com/Coco-Yoko-and-Bell-Sensory-Dinner-Experience</link>

		<pubDate>Sat, 12 May 2018 17:18:07 +0000</pubDate>

		<dc:creator> nisime.com</dc:creator>

		<guid isPermaLink="true">https://nisime.com/Coco-Yoko-and-Bell-Sensory-Dinner-Experience</guid>

		<description>





Coco, Yoko &#38;amp;  Bell&#38;nbsp;A supper club highlighting female talent

S e r v i c e s
Co-Creation  · Experience Design  · Project Management 
Communications · Event Production &#38;nbsp;
In collaboration with&#38;nbsp;Founder Anette K Hansen&#38;nbsp;
Co-Creater Molly Morgan
Food &#38;amp; Culinary Designer Inés Lauber
Music Kathy Kwon / Air of ColorsHosted by Contemporary Food LabPhotos by Becca Crawford

A b o u t &#38;nbsp; 
An experential dinner event for forward thinking minds, each evening sets the stage for a speaker or thought leader, chef and artist to create a unique dining experience in collaboration with the Coco, Yoko &#38;amp; Bell curatorial team. We use food, in conjunction with words, design, music and art, to tell stories from a female perspective—creating each evening as an interactive and multi sensory performance piece. 
November 22, 2017 — ‘Whereever you go, there you are’&#38;nbsp; Hosted at the Contemporary Food Lab, the event fell somewhere in between a participatory performance piece and a guided culinary meditation—a sensory journey through a multi-course meal, appreciating the bounty that is all around us, from city offerings, forest foraging, farmland sustenance and everything in between. 

&#60;img width="4597" height="3065" width_o="4597" height_o="3065" data-src="https://freight.cargo.site/t/original/i/266e0eefb98639ffff8f999625623b142ecf9eb122a439cbfde337455c3fc025/COCO--YOKO---BELL_DINNER-1_38.jpg" data-mid="27730991" border="0"  src="https://freight.cargo.site/w/1000/i/266e0eefb98639ffff8f999625623b142ecf9eb122a439cbfde337455c3fc025/COCO--YOKO---BELL_DINNER-1_38.jpg" /&#62;



M e n u

 











WELCOME COCKTAIL 
Reality doesn’t impress me&#38;nbsp;I only believe in intoxication. Laid back. (With oak barrel matured rye gin and home-made juice)


 APPETIZER
 BERLIN GLITTER




Excess becomes treasure as we feast on urban abundance

Constraints make us more creative. We make what we can with what we get.


INTERMEZZO PALATE CLEANSER

By tasting nothing, nothing becomes something

3 x water: Tap, Leogant filtered, Preußenquelle. A deliberate reduction or removal of stimuli.



FIRST COURSE URBAN HARVEST

Nature seeps in through the cracksSeasonal from the city: Wild herbs, greens from Top Farmers, pear, pumpkin, nuts. Pick. Mix. Eat.


INTERMEZZO INTERACTIVE SOUND BATH

The smell of damp moss lures us into the woods

Can you taste the sound? Smell the vibrations? Experience synesthesia. Music by Air of Colors.


 MAIN COURSE FAIR GAME

We are the wild

Treasures found in the forest: Local and wild deer, herbs and mushrooms in good company.


INTERMEZZO AN EXERCISE IN SUBTLETY

We savour the fruits of our labour

Ceci n’est pas une pomme? 3 x apple juice: Cox Orange, Finkenwerder Herbstprinz, Eisapfel von Croncels.



DESSERT MILK &#38;amp; HONEY PART 01

The richness of humble offerings

The cheese course seen through new eyes. Partner up and share a plate. One is blindfolded. One feeds both.


INTERMEZZO TOUCH

Without darkness there is no light. Surrender to heightened awareness.

At the first ring of the bell, both wear blindfolds. Wait. Feel. At the second ring, switch roles.


DESSERT MILK &#38;amp; HONEY PART 02

Everyday alchemy elevates the unexpected

A textural exploration of milk &#38;amp; honey. Roles are switched. Now, the other is blindfolded and feeds both.


DIGESTIF HEART WARMER

Landing into the momentBerlin distilled herbal elixir Pijökel takes us back to the city. Did you ever leave in the first place?
FIN&#60;img width="4979" height="3319" width_o="4979" height_o="3319" data-src="https://freight.cargo.site/t/original/i/3442471b23669f0e41d403329ef5c782f14d9cc217519d50dcb7a06380d2e6c0/COCO--YOKO---BELL_DINNER-1_6.jpg" data-mid="27731073" border="0"  src="https://freight.cargo.site/w/1000/i/3442471b23669f0e41d403329ef5c782f14d9cc217519d50dcb7a06380d2e6c0/COCO--YOKO---BELL_DINNER-1_6.jpg" /&#62;
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&#60;img width="845" height="561" width_o="845" height_o="561" data-src="https://freight.cargo.site/t/original/i/705a45287be4754f8f30b0638c0500579e47d5148cef0379437c5a7a80e2ce28/Bildschirmfoto-2017-11-15-um-12.32.48.png" data-mid="16823075" border="0"  src="https://freight.cargo.site/w/845/i/705a45287be4754f8f30b0638c0500579e47d5148cef0379437c5a7a80e2ce28/Bildschirmfoto-2017-11-15-um-12.32.48.png" /&#62;
&#60;img width="859" height="571" width_o="859" height_o="571" data-src="https://freight.cargo.site/t/original/i/5e14893a02650ac07180cfd2effc5039747aea72c053476c02037f42cec553d2/Bildschirmfoto-2017-11-15-um-12.29.10.png" data-mid="27731577" border="0"  src="https://freight.cargo.site/w/859/i/5e14893a02650ac07180cfd2effc5039747aea72c053476c02037f42cec553d2/Bildschirmfoto-2017-11-15-um-12.29.10.png" /&#62;
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&#60;img width="5102" height="3401" width_o="5102" height_o="3401" data-src="https://freight.cargo.site/t/original/i/5c896e51deec7365772550b34afc33b5a0ff930de2afc2407fa5af0cb2d28ac7/COCO--YOKO---BELL_DINNER-1_8.jpg" data-mid="16822979" border="0"  src="https://freight.cargo.site/w/1000/i/5c896e51deec7365772550b34afc33b5a0ff930de2afc2407fa5af0cb2d28ac7/COCO--YOKO---BELL_DINNER-1_8.jpg" /&#62;
&#60;img width="1984" height="2976" width_o="1984" height_o="2976" data-src="https://freight.cargo.site/t/original/i/30235393dbdec7f174f0e7917034557bedf172c562764cff909b605eec7e7c4e/COCO--YOKO---BELL_DINNER-1_69.jpg" data-mid="16823668" border="0"  src="https://freight.cargo.site/w/1000/i/30235393dbdec7f174f0e7917034557bedf172c562764cff909b605eec7e7c4e/COCO--YOKO---BELL_DINNER-1_69.jpg" /&#62;

&#60;img width="5602" height="3735" width_o="5602" height_o="3735" data-src="https://freight.cargo.site/t/original/i/7b5752c71335e2f7eb6e48b5621594696721f5c35fb35cf5408bfd5044b07ef4/COCO--YOKO---BELL_DINNER-1_73.jpg" data-mid="16823109" border="0"  src="https://freight.cargo.site/w/1000/i/7b5752c71335e2f7eb6e48b5621594696721f5c35fb35cf5408bfd5044b07ef4/COCO--YOKO---BELL_DINNER-1_73.jpg" /&#62;&#60;img width="5015" height="3343" width_o="5015" height_o="3343" data-src="https://freight.cargo.site/t/original/i/814caa49bf646c9b5fe56ca619748e99b53f0166e66fde49429da662a03f12ff/COCO--YOKO---BELL_DINNER-1_27.jpg" data-mid="27730885" border="0"  src="https://freight.cargo.site/w/1000/i/814caa49bf646c9b5fe56ca619748e99b53f0166e66fde49429da662a03f12ff/COCO--YOKO---BELL_DINNER-1_27.jpg" /&#62;&#60;img width="5491" height="3661" width_o="5491" height_o="3661" data-src="https://freight.cargo.site/t/original/i/1e364612b75c7b4b741495301016f38d636481bbc81e65baf1ffda4634f09a68/COCO--YOKO---BELL_DINNER-1_96.jpg" data-mid="16823505" border="0"  src="https://freight.cargo.site/w/1000/i/1e364612b75c7b4b741495301016f38d636481bbc81e65baf1ffda4634f09a68/COCO--YOKO---BELL_DINNER-1_96.jpg" /&#62;&#60;img width="5272" height="3515" width_o="5272" height_o="3515" data-src="https://freight.cargo.site/t/original/i/508b65024e6b33ac54ccbd9f014cabc7ebd5614ef3e8d9e51744b63bcb11a1b2/COCO--YOKO---BELL_DINNER-1_68.jpg" data-mid="16823534" border="0"  src="https://freight.cargo.site/w/1000/i/508b65024e6b33ac54ccbd9f014cabc7ebd5614ef3e8d9e51744b63bcb11a1b2/COCO--YOKO---BELL_DINNER-1_68.jpg" /&#62;</description>
		
	</item>
		
		
	<item>
		<title>Agora Collective—Center for Contemporary Practices</title>
				
		<link>https://nisime.com/Agora-Collective-Center-for-Contemporary-Practices</link>

		<pubDate>Fri, 11 May 2018 14:02:21 +0000</pubDate>

		<dc:creator> nisime.com</dc:creator>

		<guid isPermaLink="true">https://nisime.com/Agora-Collective-Center-for-Contemporary-Practices</guid>

		<description>Agora Collective
R O L E S&#38;nbsp;
 March 2014 — June 2017















EVENT LEAD &#38;amp; COMMUNITY MANAGEMENT· Managing operations and calculating budgets
· Curating innovative inhouse program
· Processing client bookings&#38;nbsp;
· Co-hosting community events


ORGANIZATIONAL BEHAVIOUR
· Cultural and core team development
· Structural agile organisation
· Change operations consulting


COMMUNICATIONS &#38;amp; OUTREACH
· Communicating inhouse processes
· Acquision of corporate clients and suppliers
· Relations with partners and sponsors
· Writing social media, newsletter website content
· Conceptualising and designing print material






&#60;img width="640" height="960" width_o="640" height_o="960" data-src="https://freight.cargo.site/t/original/i/ae4065910016944bbab86db462f65e9ef25e39708595a8bea55424eb4ed149ac/549445_10151506870695436_738090936_n.jpeg" data-mid="16262132" border="0" data-scale="92" src="https://freight.cargo.site/w/640/i/ae4065910016944bbab86db462f65e9ef25e39708595a8bea55424eb4ed149ac/549445_10151506870695436_738090936_n.jpeg" /&#62;

&#60;img width="1281" height="833" width_o="1281" height_o="833" data-src="https://freight.cargo.site/t/original/i/4391532bb0bf7aefe01c7b0beee4c80e61adebd7828ffd6556cb762115835620/agora-and-the-apples-615x400.jpg" data-mid="16262206" border="0" data-scale="100" src="https://freight.cargo.site/w/1000/i/4391532bb0bf7aefe01c7b0beee4c80e61adebd7828ffd6556cb762115835620/agora-and-the-apples-615x400.jpg" /&#62;About&#38;nbsp;Founded as an independent center for contemporary practices, Agora prototypes an interdisciplinary community and explores new ways of human interactions and working in today’ s context. Within its’ ever changing cast of contributors and partners it develops and co-creates a diverse and inclusive programme in the fields of food, work, art, and education. Agora houses an event space, cafe &#38;amp; restaurant, coworking, and artists in residency under one roof.&#38;nbsp;  


Event Formats
Workshops, Pop-Up Dinners, Panel discussions, Meet-Ups, Exhibitions, Concerts, and many more .. 

Selected clients &#38;amp; partners
Give Something back to Berlin. Climate KIC. Liquid democracy. Slow Journalism. Damigra. Aleppo Project. Wellbeing Project. Refugee Law Clinic. Goethe Institut. EAF Berlin. Veolia Deutschland. Siemens. Bosch Innovation. Lufthansa. Daimler. Ikea Sweden. 


&#60;img width="3908" height="1952" width_o="3908" height_o="1952" data-src="https://freight.cargo.site/t/original/i/58c7caa5a342af44b34c5f59d7e491b383c7307d803db3f5ee19aec1dd9a89cc/agora-Co-working-Pullover.jpg" data-mid="16262211" border="0"  src="https://freight.cargo.site/w/1000/i/58c7caa5a342af44b34c5f59d7e491b383c7307d803db3f5ee19aec1dd9a89cc/agora-Co-working-Pullover.jpg" /&#62;&#60;img width="4877" height="3286" width_o="4877" height_o="3286" data-src="https://freight.cargo.site/t/original/i/689c1b4874d5c51ed7d5cf9b4aed9cddcbeff3e5f2dab174f60612e46c6202cd/agora-Co-working-Kleiderstander.jpg" data-mid="16262208" border="0"  src="https://freight.cargo.site/w/1000/i/689c1b4874d5c51ed7d5cf9b4aed9cddcbeff3e5f2dab174f60612e46c6202cd/agora-Co-working-Kleiderstander.jpg" /&#62;&#60;img width="1772" height="1181" width_o="1772" height_o="1181" data-src="https://freight.cargo.site/t/original/i/16339b27d4ae29d995a3abd51bf7a97c094ca35bade7742c6a020e85c88e45af/_MG_4653.JPG" data-mid="16262414" border="0"  src="https://freight.cargo.site/w/1000/i/16339b27d4ae29d995a3abd51bf7a97c094ca35bade7742c6a020e85c88e45af/_MG_4653.JPG" /&#62;&#60;img width="3254" height="1535" width_o="3254" height_o="1535" data-src="https://freight.cargo.site/t/original/i/8a7056bcd5694bf36033eb79bd734890552185fed14e83645a74a338d3b21938/agora-top-floor-3-Panorama.jpg" data-mid="16262213" border="0"  src="https://freight.cargo.site/w/1000/i/8a7056bcd5694bf36033eb79bd734890552185fed14e83645a74a338d3b21938/agora-top-floor-3-Panorama.jpg" /&#62;&#60;img width="3374" height="1590" width_o="3374" height_o="1590" data-src="https://freight.cargo.site/t/original/i/2820647a8ab374caabbb0acbf720389fee3dbb6de8f0d98f59518188c35aa68b/FullSizeRender-3.jpg" data-mid="16262323" border="0"  src="https://freight.cargo.site/w/1000/i/2820647a8ab374caabbb0acbf720389fee3dbb6de8f0d98f59518188c35aa68b/FullSizeRender-3.jpg" /&#62;&#60;img width="5616" height="3744" width_o="5616" height_o="3744" data-src="https://freight.cargo.site/t/original/i/f21482bc823cb747d3be478c51d7141654a37ebf76b827645f1803224a6f0430/_MG_0048.jpg" data-mid="16262415" border="0"  src="https://freight.cargo.site/w/1000/i/f21482bc823cb747d3be478c51d7141654a37ebf76b827645f1803224a6f0430/_MG_0048.jpg" /&#62;&#60;img width="2246" height="1498" width_o="2246" height_o="1498" data-src="https://freight.cargo.site/t/original/i/683c3fb04f76f9503eb0224d21acc3bb996537f472ff0a6c876075e3b8995367/IMG_6540.jpg" data-mid="16262419" border="0"  src="https://freight.cargo.site/w/1000/i/683c3fb04f76f9503eb0224d21acc3bb996537f472ff0a6c876075e3b8995367/IMG_6540.jpg" /&#62;
{All photos with courtesy of agora collective}
</description>
		
	</item>
		
		
	<item>
		<title>RSVP EVENT – ZERO WASTE &#38; THE FUTURE OF FOOD</title>
				
		<link>https://nisime.com/RSVP-EVENT-ZERO-WASTE-THE-FUTURE-OF-FOOD</link>

		<pubDate>Mon, 03 Jun 2019 10:45:34 +0000</pubDate>

		<dc:creator> nisime.com</dc:creator>

		<guid isPermaLink="true">https://nisime.com/RSVP-EVENT-ZERO-WASTE-THE-FUTURE-OF-FOOD</guid>

		<description>




RSVP EVENT – ZERO WASTE &#38;amp; THE FUTURE OF FOOD with Douglas McMaster/Silo
S e r v i c e s
Curation · Partner Communications · Event Production · Hosting&#38;nbsp;· Design
In collaboration with&#38;nbsp;Kristin Rieve RSVP Pop UpSpeaker Doug Mc Master / Silo BrightonVenue &#38;nbsp;Hermann’sFood Andrea IannicellaPhotos by Kevin Klein


Date &#124; March 24, 2019


A b o u t &#38;nbsp; 
A gathering&#38;nbsp; to bring the RSVP Community together to meet, exchange and participate in an engaged conversation on Zero Waste and the Future of Food.&#38;nbsp; Doug Mc Master, the pioneering and visionary mind behind Silo Brighton, presented some powerful insights into his zero waste processes at Silo Brighton and the new restaurant Silo London. Followed by a Q&#38;amp;A and smaller group discussions we shared individual experiences, addressed challenges, and discussed sustainable solutions with the spirit of community and inspiration.


&#60;img width="6000" height="4000" width_o="6000" height_o="4000" data-src="https://freight.cargo.site/t/original/i/ae9ed3d3f343d702e70ccb267669dfaa1e72d11f07a619a231da2282389a152f/_DSF2958.jpg" data-mid="43618726" border="0"  src="https://freight.cargo.site/w/1000/i/ae9ed3d3f343d702e70ccb267669dfaa1e72d11f07a619a231da2282389a152f/_DSF2958.jpg" /&#62;

&#60;img width="2835" height="4253" width_o="2835" height_o="4253" data-src="https://freight.cargo.site/t/original/i/de108c2145315e53dcc2f4c0c9a5676b30fbf1ffae4be16a1edb86c2225fa893/_DSF2702.jpg" data-mid="43618753" border="0"  src="https://freight.cargo.site/w/1000/i/de108c2145315e53dcc2f4c0c9a5676b30fbf1ffae4be16a1edb86c2225fa893/_DSF2702.jpg" /&#62;
&#60;img width="2835" height="4252" width_o="2835" height_o="4252" data-src="https://freight.cargo.site/t/original/i/9668a2fe7d266040adfd917ab41a1018fd5f3e2b32fbe0a2c0c2ea89d92d8a9e/_DSF2843.jpg" data-mid="43618754" border="0"  src="https://freight.cargo.site/w/1000/i/9668a2fe7d266040adfd917ab41a1018fd5f3e2b32fbe0a2c0c2ea89d92d8a9e/_DSF2843.jpg" /&#62;
&#60;img width="6000" height="4000" width_o="6000" height_o="4000" data-src="https://freight.cargo.site/t/original/i/1b3e7eaea01f39069b63262127b138578809a027201201cf80d4da59559d9e27/_DSF2848.jpg" data-mid="43618755" border="0"  src="https://freight.cargo.site/w/1000/i/1b3e7eaea01f39069b63262127b138578809a027201201cf80d4da59559d9e27/_DSF2848.jpg" /&#62;
&#60;img width="2835" height="1890" width_o="2835" height_o="1890" data-src="https://freight.cargo.site/t/original/i/1386c54e21bc2870a6c95de026dfbfd8542035082b6714818e83bc9c47d6988c/_DSF3107.jpg" data-mid="43619216" border="0"  src="https://freight.cargo.site/w/1000/i/1386c54e21bc2870a6c95de026dfbfd8542035082b6714818e83bc9c47d6988c/_DSF3107.jpg" /&#62;&#60;img width="6000" height="4000" width_o="6000" height_o="4000" data-src="https://freight.cargo.site/t/original/i/c428f7b3c5cff89a6a10da9ffce66a6f530654219de61482f08d5e091ee59f10/_DSF2745.jpg" data-mid="43619142" border="0"  src="https://freight.cargo.site/w/1000/i/c428f7b3c5cff89a6a10da9ffce66a6f530654219de61482f08d5e091ee59f10/_DSF2745.jpg" /&#62;


&#60;img width="2835" height="4252" width_o="2835" height_o="4252" data-src="https://freight.cargo.site/t/original/i/7a3bd935c1777f9cc225a27291166574b68994f7fae1e0bf601de95a01d230bc/_DSF3164.jpg" data-mid="43618800" border="0" data-scale="44" src="https://freight.cargo.site/w/1000/i/7a3bd935c1777f9cc225a27291166574b68994f7fae1e0bf601de95a01d230bc/_DSF3164.jpg" /&#62;&#60;img width="2835" height="4252" width_o="2835" height_o="4252" data-src="https://freight.cargo.site/t/original/i/4ebac0ad3ccde9aaf46ba1280b716bdbb9161f351ec076515468b73a0a5bc9ea/_DSF2825.jpg" data-mid="43619014" border="0" data-scale="44" src="https://freight.cargo.site/w/1000/i/4ebac0ad3ccde9aaf46ba1280b716bdbb9161f351ec076515468b73a0a5bc9ea/_DSF2825.jpg" /&#62;

</description>
		
	</item>
		
		
	<item>
		<title>Norn—Offline Conversations</title>
				
		<link>https://nisime.com/Norn-Offline-Conversations</link>

		<pubDate>Sat, 08 Jun 2019 10:14:59 +0000</pubDate>

		<dc:creator> nisime.com</dc:creator>

		<guid isPermaLink="true">https://nisime.com/Norn-Offline-Conversations</guid>

		<description>
NORN
Designing meaningful conversations

A B O U T &#38;nbsp;










Norn is an interpersonal way to explore the meaning of life through offline conversations.&#38;nbsp;



It was founded by Travis Hollingsworth as an international research project at Stanford University in California to understand what makes people connect at a deeper level.&#38;nbsp;
From facilitating member gatherings for global citizens in co-living houses in Berlin, London, San Francisco and Barcelona, Norn developed into weekly conversations in external spaces (cafés, bars and restaurants) as a way to explore and connect to a new city/place.
Norn has collaborated with cultural organisations and creative brands to design deep conversations including Existentialism&#38;nbsp; with Somerset House,&#38;nbsp; The Future with Tech Open Air, Terroir with Tiger Bar, "Conversation in a polarised age" with 52 Insights.Norn is currently active in Berlin, London, San Francisco, and has a waitlist in European and US cities.norn.co

R O L E 
March 2019—present
Creative Consultancy
Ideation, Content and product development,Member engagement,&#38;nbsp;Research


Communications&#38;nbsp;&#38;nbsp; Partner Relations, Brand Partnerships
 Strategic Outreach




Partner Events in Berlin
Experience Curation, Production, Faciliation
—Format
Forum for 25 PAXGroup Dinner for 6 PAX
Intimate Dialogue for 2–3 PAX

—VenuesHALLESCHES HAUS/Cafe, Concept Store, Event Space
FREA/Zero Waste Restaurant&#38;nbsp;
BOATFARM/Winebistro&#38;nbsp;
TECH OPEN AIR/Conference
OUR BERLIN/Distillery
TIGER BAR/Panama Cocktail Concept Bar
 —TOPICS
The Future, Being Foreign, Identity,&#38;nbsp;Terroir, &#38;nbsp;








&#60;img width="3264" height="4896" width_o="3264" height_o="4896" data-src="https://freight.cargo.site/t/original/i/2b989d703c4379c5dfcd14c8582500742000f92511dc92a6c3bbf52364c50c7d/NornWelcomeDinnerSM81.jpg" data-mid="43979633" border="0"  src="https://freight.cargo.site/w/1000/i/2b989d703c4379c5dfcd14c8582500742000f92511dc92a6c3bbf52364c50c7d/NornWelcomeDinnerSM81.jpg" /&#62;

&#60;img width="3264" height="4896" width_o="3264" height_o="4896" data-src="https://freight.cargo.site/t/original/i/4027b81b1e8234e7a8ee6ed415f4f13ec759b607791ac1a1d4868fca7b5e0167/NornWelcomeDinnerSM80.jpg" data-mid="43979634" border="0"  src="https://freight.cargo.site/w/1000/i/4027b81b1e8234e7a8ee6ed415f4f13ec759b607791ac1a1d4868fca7b5e0167/NornWelcomeDinnerSM80.jpg" /&#62;&#60;img width="3264" height="4896" width_o="3264" height_o="4896" data-src="https://freight.cargo.site/t/original/i/c6d65b270ffaec40a734a62c1cb0ee6a11690109f6f5a709aba9aeb59457cf27/NornWelcomeDinnerSM34.jpg" data-mid="43979657" border="0"  src="https://freight.cargo.site/w/1000/i/c6d65b270ffaec40a734a62c1cb0ee6a11690109f6f5a709aba9aeb59457cf27/NornWelcomeDinnerSM34.jpg" /&#62;

Co-hosted Conversation Dinner on Transcultural Identity
Co-Host · Content Creation · Food&#38;nbsp;
Photos by Kevin Klein
What is your origin?
What forces have shaped your upbringing?&#38;nbsp;
&#60;img width="4896" height="3264" width_o="4896" height_o="3264" data-src="https://freight.cargo.site/t/original/i/0c16174812fe655ee198d901211deb336d759b3dd3b6c993453d6a35892e1125/_DSF9379.JPG" data-mid="43980077" border="0"  src="https://freight.cargo.site/w/1000/i/0c16174812fe655ee198d901211deb336d759b3dd3b6c993453d6a35892e1125/_DSF9379.JPG" /&#62;&#60;img width="4896" height="3264" width_o="4896" height_o="3264" data-src="https://freight.cargo.site/t/original/i/edd04c4506fbdd0a95a98447c425f394a8aa48ae6e3120cd021d3bee4a15d48b/_DSF9556.JPG" data-mid="43980128" border="0"  src="https://freight.cargo.site/w/1000/i/edd04c4506fbdd0a95a98447c425f394a8aa48ae6e3120cd021d3bee4a15d48b/_DSF9556.JPG" /&#62;
&#60;img width="4896" height="3264" width_o="4896" height_o="3264" data-src="https://freight.cargo.site/t/original/i/284437ca84dcb0b47a7ff6502a6f310c3c499303c93767be93bc7c269796aa50/_DSF9508.JPG" data-mid="43980094" border="0"  src="https://freight.cargo.site/w/1000/i/284437ca84dcb0b47a7ff6502a6f310c3c499303c93767be93bc7c269796aa50/_DSF9508.JPG" /&#62;&#60;img width="4896" height="3264" width_o="4896" height_o="3264" data-src="https://freight.cargo.site/t/original/i/af848a7f51ea34c58e6d455511851a58caabf6bf01c37c99de4627ecfda2e8d9/_DSF9440.JPG" data-mid="43980081" border="0"  src="https://freight.cargo.site/w/1000/i/af848a7f51ea34c58e6d455511851a58caabf6bf01c37c99de4627ecfda2e8d9/_DSF9440.JPG" /&#62;</description>
		
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	<item>
		<title>Food Assembly—Local Food Market</title>
				
		<link>https://nisime.com/Food-Assembly-Local-Food-Market</link>

		<pubDate>Fri, 28 Aug 2015 09:41:06 +0000</pubDate>

		<dc:creator> nisime.com</dc:creator>

		<guid isPermaLink="true">https://nisime.com/Food-Assembly-Local-Food-Market</guid>

		<description>



	



Food AssemblyOn- and offline weekly food marketR O L E S&#38;nbsp; May&#38;nbsp; 2 0 1 4 — September 201 7

· Akquisition of producers and farmers · Coordination and hosting of weekly market 
	
	

· Communications between organisation, producers and members· Hosting and organising community events
· Conceptualisation and implementation of marketing strategy 
· Graphic Design&#38;nbsp;

	


A B O U T

Known as Marktschwärmer in Germany, Food Assembly
combines an online food shopping place with weekly neighborhood pick up markets in a direct distribution system. It enables it’s members to meet small scale farmes, and purchase high-quality produce while bypassing the large chains. Each Food Assembly is an independent and local market while remaining part of The Food Assembly collective. It is the local farmers, foodmakers and a unique community spirit that keeps the network alive.


&#60;img width="6000" height="4000" width_o="6000" height_o="4000" data-src="https://freight.cargo.site/t/original/i/b1092c7908d89f464ea8f79080c5f81f273e435b81d67dfaf197291ae5414acd/14491271448_8fc8c39937_o.jpg" data-mid="6843932" border="0"  src="https://freight.cargo.site/w/1000/i/b1092c7908d89f464ea8f79080c5f81f273e435b81d67dfaf197291ae5414acd/14491271448_8fc8c39937_o.jpg" /&#62;

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&#60;img width="5616" height="3744" width_o="5616" height_o="3744" data-src="https://freight.cargo.site/t/original/i/3c3b4f955717852eb83f0f7a1ae7f66076718a1d6ccc16b174b56a3a321e02e6/AgoraFoodAssembly_8.jpg" data-mid="6843942" border="0"  src="https://freight.cargo.site/w/1000/i/3c3b4f955717852eb83f0f7a1ae7f66076718a1d6ccc16b174b56a3a321e02e6/AgoraFoodAssembly_8.jpg" /&#62;
&#60;img width="5616" height="3744" width_o="5616" height_o="3744" data-src="https://freight.cargo.site/t/original/i/d8222c8735bfc4bc2b217186225562aaa7715e5c7b3943e38eb28ca488993ada/AgoraFoodAssembly_7.jpg" data-mid="6843994" border="0"  src="https://freight.cargo.site/w/1000/i/d8222c8735bfc4bc2b217186225562aaa7715e5c7b3943e38eb28ca488993ada/AgoraFoodAssembly_7.jpg" /&#62;
&#60;img width="1276" height="1913" width_o="1276" height_o="1913" data-src="https://freight.cargo.site/t/original/i/419bc2ae272098fa7e7d758ea2d66a85db7a6d655476fdc81baa4e0b907076a0/_MG_0005_small.jpg" data-mid="6844547" border="0"  src="https://freight.cargo.site/w/1000/i/419bc2ae272098fa7e7d758ea2d66a85db7a6d655476fdc81baa4e0b907076a0/_MG_0005_small.jpg" /&#62;
&#60;img width="3792" height="2928" width_o="3792" height_o="2928" data-src="https://freight.cargo.site/t/original/i/97b2bf4741b88a434054841239a3c8ae5311f11452caf58edbbb77711e0a88f0/Flyer_MG_0262.jpg" data-mid="6844234" border="0"  src="https://freight.cargo.site/w/1000/i/97b2bf4741b88a434054841239a3c8ae5311f11452caf58edbbb77711e0a88f0/Flyer_MG_0262.jpg" /&#62;


&#60;img width="1134" height="1701" width_o="1134" height_o="1701" data-src="https://freight.cargo.site/t/original/i/7fdf126d0140014a71775a17034ce107870a2c140eed155450f760f860f296df/_MG_0061_small.jpg" data-mid="6844550" border="0" data-scale="65" src="https://freight.cargo.site/w/1000/i/7fdf126d0140014a71775a17034ce107870a2c140eed155450f760f860f296df/_MG_0061_small.jpg" /&#62;&#38;nbsp; &#38;nbsp;&#38;nbsp; &#38;nbsp;
&#38;nbsp; &#38;nbsp;&#60;img width="640" height="480" width_o="640" height_o="480" data-src="https://freight.cargo.site/t/original/i/5bd182d2c1fe57d891ccbfac725db61e2e2d1931a3fa6242b052795f44a9bbc5/14910335_1124939640875188_4404983958917402898_n.jpg" data-mid="6844403" border="0"  src="https://freight.cargo.site/w/640/i/5bd182d2c1fe57d891ccbfac725db61e2e2d1931a3fa6242b052795f44a9bbc5/14910335_1124939640875188_4404983958917402898_n.jpg" /&#62;&#38;nbsp; &#38;nbsp; &#38;nbsp; 
&#38;nbsp;&#60;img width="1276" height="1914" width_o="1276" height_o="1914" data-src="https://freight.cargo.site/t/original/i/e8b4db4f3f2a734caa5cd111177a82a8864728a06b9d6d0f732464f53f69e6ae/_MG_0024_small.jpg" data-mid="6844549" border="0" data-scale="33" src="https://freight.cargo.site/w/1000/i/e8b4db4f3f2a734caa5cd111177a82a8864728a06b9d6d0f732464f53f69e6ae/_MG_0024_small.jpg" /&#62;


&#60;img width="2383" height="2383" width_o="2383" height_o="2383" data-src="https://freight.cargo.site/t/original/i/9385478bb15a3a2e1f0b9fd62e0d01e274b56d8c9d2e0d5323368e99e6f48ffd/AgoraFoodAssembly_1.jpg" data-mid="6844048" border="0"  src="https://freight.cargo.site/w/1000/i/9385478bb15a3a2e1f0b9fd62e0d01e274b56d8c9d2e0d5323368e99e6f48ffd/AgoraFoodAssembly_1.jpg" /&#62;&#60;img width="5491" height="3661" width_o="5491" height_o="3661" data-src="https://freight.cargo.site/t/original/i/52af2b109172f535ec6c0e2a4ebbb7e97c98b89152480cf29413ef2ad0128b62/_MG_0020.jpg" data-mid="27680078" border="0"  src="https://freight.cargo.site/w/1000/i/52af2b109172f535ec6c0e2a4ebbb7e97c98b89152480cf29413ef2ad0128b62/_MG_0020.jpg" /&#62;&#60;img width="5616" height="3744" width_o="5616" height_o="3744" data-src="https://freight.cargo.site/t/original/i/b451d5d7be01d59e5c8ff534d4511e0fd91f47d8223305e87b6896c2e01f3e49/Altmark_Bioedelpilze.jpg" data-mid="27680112" border="0"  src="https://freight.cargo.site/w/1000/i/b451d5d7be01d59e5c8ff534d4511e0fd91f47d8223305e87b6896c2e01f3e49/Altmark_Bioedelpilze.jpg" /&#62;&#60;img width="5616" height="3744" width_o="5616" height_o="3744" data-src="https://freight.cargo.site/t/original/i/9ff3352ff45f80e803898d24178129a9101164eae608b24a9f107b1bb8a29e92/FiveRoasters_Kaffee1.jpg" data-mid="27680081" border="0"  src="https://freight.cargo.site/w/1000/i/9ff3352ff45f80e803898d24178129a9101164eae608b24a9f107b1bb8a29e92/FiveRoasters_Kaffee1.jpg" /&#62;F&#60;img width="5616" height="3744" width_o="5616" height_o="3744" data-src="https://freight.cargo.site/t/original/i/463493deea59176bceb767eaf1bd1cacc20113b330d4143f16e09b453f57c6ef/_MG_0132.jpg" data-mid="27680079" border="0" data-scale="100" src="https://freight.cargo.site/w/1000/i/463493deea59176bceb767eaf1bd1cacc20113b330d4143f16e09b453f57c6ef/_MG_0132.jpg" /&#62;


&#38;nbsp; &#38;nbsp; &#38;nbsp;&#38;nbsp;

 &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp; &#38;nbsp;(photos by Kevin Klein)&#38;nbsp;</description>
		
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