With her korean roots, german education, and global inspiration, Sun Mee seeks to engage in interdisciplinary projects with content-rich narratives that appeal to and engage diverse audiences in more meaningful ways.

Trained in Communications and Design, Sun Mee has worked internationally as a freelance brand consultant in the creative industry for NGOs, start ups, and corporations.  She is currently based in Berlin, where her passion for food, culture and people have initated a new role as project manager and event curator for numerous collaborative projects.

A mindful and empathic approach is key to her creative process, with a passion for curating content and connecting people and ideas to tell impactful stories.

Recent projects have included Agora — an innovation hub for contemporary practices, Food Assembly — a market for local produce and conscious food production, and Coco Yoko & Bell — an experiential dinner salon, highlighting female talent.

Current activities include

Account Manager and Curator @RSVP Pop-Up—A platform for culinary food events

Creative Consultant and Partner Relations @Norn

Founder ︎ Numaru—a culinary conversation series on Transcultural Identity Formation.


Creative Consulting
Concept, Strategy, Branding

Culinary Event Production
Curation, Concept Development,
Content, Storytelling,
Project Management, Operations,
Design, Marketing


Where are you from
26th November 2018 at St. Oberholz

Food & Identity

1st April 2019 at Herrmann’s


             Nisime 2018